Experiment!

Experiment with your ingredients.

We live in a very 'safe' way of thinking kind of world. We're so afraid to think outside of what we're used to. Same goes for food. We tend to stick to what we know will be good because we've tried it all before. So how about experimenting with your food?

I've put something together that has my audience's tongues wagging in delight.

My gourmet chicken wraps are a combination of grilled chicken, feta stuffed hot peppers, hot mustard, tomatoes, avocado, red pepper, spanish onions and fontina cheese. You are more than welcome to mix it up and replace with what you think will mesh together. I often do. Slam those flavours together!

And do what I just did this past weekend, unleash your experiments on family and friends. If it's horrible, you know they'll tell you the truth. But if they love it, they'll be begging for more.